Red Wines

Chianti docg Gineprone Col D'Orcia 2017

Sangiovese superiore Le Grillaie Celli 2014 Alcohol content 13.5%. Grape variety: Sangiovese. The wine aged steel vats FOR a short TIME. Bright ruby colour WITH purple hues. Good density. ON the nose you can perceive fruity notes OF cherry, blackberry AND blueberry, violet, earthiness AND topsoil. Slightly vinous. Simple, direct taste IN the mouth, WITH fresh AND lively tannic notes. FULL-bodied wine. Quite persistent, WITH fruit-washed finish. Combine WITH Emilian cold cuts, lasagna WITH meat sauce, veal stew.

Nero Avola Sicilia Costadune Mandrarossa 2010

borbotto rosso igt 2013. Made from Sangiovese, Canaiolo, Merlot and Malvasia Nera grapes. The wine is aged in large casks. It has a beautiful ruby red colour, hints of red berry crushed fruit. Fairly good structure; fresh in the mouth, with medium length. To be drunk with mixed cold cuts.

 lamezia doc red wine 2013 statti

Barbera Alba Selezione Morra Toso 2012 Alcohol content 13%. Obtained WITH 100% Barbera grapes. It remains IN wooden casks AND steel vats FOR a short TIME, THEN SOME months IN the bottle. The result IS a wine WITH an intense ruby red colour WITH purple hues. Concentrated, fruity scent OF raspberry, strawberry AND cherry. IN the mouth it IS tasty, quite fresh, dry AND FULL-bodied. After swallowing, a fruity aroma AND a pleasant freshness remain IN the mouth. It goes perfectly WITH baked cannelloni stuffed WITH meat, cold cuts, r More Info...

Chianti docg 2015 Cantine Fiesolane. Alcohol content 12.5%. Mainly made FROM Sangiovese grapes AND the addition OF 10 TO 15% OF other Tuscan grapes. Light ruby red colour, WITH bright hues ON the edges. Simple but very pleasant scent OF red berries, WITH a light flowery aroma. Taste dominated by good acidity AND moderate tannins that make the wine easy TO drink, while being FULL-bodied AND firm. Medium intensity AND LENGTH. TABLE wine, particularly good WITH cold cuts, noodles WITH meat sauce, hot crostini (Tuscan to More Info...

lambrusco di sorbara cantina s croce 2016

ampelos red wine il fitto cortona 2015. Alcohol content 13.5% vol. Made from 80% Sangiovese and 20% Merlot grapes. After separate vinification and later blending, the wine ages for about 5/6 months in barrique and for a few months in bottle. The wine has a nice ruby red colour, quite compact and concentrated. Its aroma is not particularly complex, but it is intense and pleasant, with hints of red berries (cherry, currant, raspberry, plum), some spicy notes and a slight violet florality. In the mouth the wine shows excellent freshness, q More Info...

cabernet sauvignon borgo molino 2015

merlot borgo molino 2015

Chianti docg Casagrande 2013

Montepulciano Abruzzo Arboreo Italo Pietrantonj 2008 Alcohol content 13% vol. Produced WITH 100% Montepulciano grapes. Ageing: 12/18 months (depending ON the YEAR) IN large oak barrels AND 3 months IN  the bottle. Bright ruby red WITH garnet hints. intense smell OF ripe red AND black fruit, vegetal notes, violet, licorice, wet soil. ON the palate the wine IS FULL-bodied, tannic, WITH a pleasant freshness AND flavour. Slight almond twist ON the finish. NOT very lingering but well-balanced. It goes well WITH rabbit cacciato More Info...

Valpolicella classico Manara 2018

 rubiolo montepulciano abruzzo orlandi contucci ponno 2015

Canale Varrone Salento Negroamaro Produttori Vini Manduria 2021 Gradazione alcolica 13%. Prodotto con uve negroamaro 100%. Effettua un breve affinamento di qualche mese tra acciaio e vetro. Classico rosso rubino piuttosto cupo con riflessi granati. Profumo abbastanza intenso di frutti a polpa rossa e nera, nonché di note speziate (pepe, cannella). Il sapore è intenso, con un'entrata in bocca molto morbida e di buona freschezza; la lunga persistenza richiama i sentori avvertiti all'olfatto. Da abbinare a zucchine ri More Info...

Alceo Salento igt Primitivo Produttori Vini Manduria 2015 Alcohol content 13.5%. Made FROM Primitivo grapes. After fermentation IN stainless steel, the wine ages IN the bottle FOR a few months. The colour IS an intense ruby red WITH garnet hues. ON the nose: simple but intriguing aroma OF ripe red fruit, red flowers AND spices. FULL AND tasty mouth. Quite intense flavour, quite complex, pleasantly tannic, soft AND well-balanced. Fairly long finish OF ripe fruit AND fruit preserved IN alcohol.
Combine WITH riga More Info...

merlot 2012 castelpoppi

nebbiolo d'alba selezione morra toso 2011

Dolcetto Alba selezione Morra 2013 Alcohol content 12.5%. Made FROM 100% Dolcetto grapes. The wine, after fermentation AND a brief ageing IN steel vats, IS aged FOR several months IN the bottle. Dark ruby ​​red WITH purplish hues. Predominantly fruity aromas ( plum, cherry, blackberry), WITH floral AND vinous hints. ON the palate the wine IS medium-bodied, WITH velvety tannins, good acidity AND pleasant TO drink. Fairly long, fruity AND slightly bitter finish. Pairing : excellent food-flexible wine which More Info...